Spécialités – Camembert à cuire au four sans gluten

Camembert baker - gluten free

Raw milk/

Born from the culinary culture of Normandy, the camembert to cook in the oven coated with breadcrumbs cheese is delightful if it is served with lettuce. It is also a great alternative to be served with a drink or as apetizer.


  • The taste of the camembert is preserved.
  • Milk 100% collected in Normandy
  • Gluten free.
  • Packed in a bowl in terra-cotta, with retractable film.